Mustard Pretzel Dip - Weekend Recipe

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It is also good with pita chips, crackers and veggies.  It is based on a recipe my father made for years, and is perfect for your Super Bowl party.


1 cup sour cream
1 cup mayo
1 cup prepared mustard
½ cup sugar
¼ cup dried minced onion
2 Tbls BYP Ranch Dressing Dip Mix
1 Tbls BYP Horsey Dip Mix or 1 Tbls prepared horseradish


In a bowl, combine ingredients until well blended, cover and refrigerate for at least 30 minutes to meld flavors, then serve with sourdough pretzel nuggets.  Makes 3 ½ cups.
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